Sunday, August 19, 2007

Tomato Pickle:


Tomato Pickle boiling away.....



Pickle ready and cooling off...





DONE!!!

I dedicate these 2 bottles of pickle to Indira of Mahanandi. I followed her wonderful recipe and of course the result was amazingly delicious. Thank you very much Indira for the great recipe.

7 comments:

Anonymous said...

I must be tasting delicious and spicy too...had a look at Indira's recipe too..

Roopa said...

i am drooling at those bottles of pickle :)

Aruna said...

Beautiful color.....delicious!!!

themistressofspices.wordpress.com

Suganya said...

Are they handy or what? They go well with pasta, upma, dosa or even sandwich.

Anonymous said...

I am glad to read that you tried and liked this pickle, Shri.
It looks so good. The deep red color always cheers me up.

Almond Bread Company said...

So nice to see all your comments. Wish we all were living closeby for us to share the pickle!

TBC said...

That pickle looks really good. Lovely color!