Friday, March 23, 2007


I used the recipe from the blog Samayal by SudhaV. I made whipped cream and decorated the cake with whipped cream, raspberries and chocolate shavings.

Whipped Cream:

Heavy Whipping cream: 1 cup
Confectioners Sugar - 2 Tbsp
Vanilla extract - 1/2 tsp

Pour the cream into a well chilled mixing bowl and beat with an electric hand mixer at medium speed. After the cream begins to thicken, increase the speed to next level.

Add Vanilla extract and whip until siff peaks are formed. Add Sugar and beat for 1 minute. Decorate.


Kay said...

wow! You made that cake yourself? I'm so impressed. I can't get a simple muffin to rise decently.

Let's swap my rice sevai with your cake. I can even make a potful or rice sevai for one small slice of your cake. deal? :)

Shri said...

Now that's a great deal buddy!!!

shanti said...

u have made an excellent and mouth watering cake....i liked it very much..iwill try it as soon as possible....looking forward for ur next cake


Shri said...


Thank you for ur comments.